Did you mean?
Search Results - Showing 36 - 48 Of 71
_woman-rescues-cockerel-after-it-flew-through-her-car-window.jpg "This is the comical moment a cheeky cockerel was rescued by a woman after it flew through her car window as she was driving along. <br/><br/>Jessica Matthews had spotted the lone rooster at the side of the road as she made her way home along a country lane in Aston-on-Trent, Derbys.<br/><br/>But the runaway bird decided to hop through the window of her Ford KA before making himself at home in her passenger seat - and refused to leave. <br/><br/>The cockerel, nicknamed Barry, even munched its way through Jessica's shopping while she tried to lure him out of the vehicle.<br/><br/>Jessica decided to rescue the lost animal and bring him home before she was eventually able to rehome him. <br/><br/>She shared footage of the hilarious encounter on Instagram showing Barry clinging to her window, inside her car and even perched on her shoulder. <br/><br/>Jessica, of Aston-on-Trent, said: \")
⏲ 2:50 👁 85K
_chicken-and-bacon-risotto-124-recipe.jpg "Our delicious chicken and bacon risotto keeps things simple with just a handful of ingredients, that work perfectly together.")
⏲ 0:56 👁 230K
_how-to-make-an-easy-gyro.jpg "With this simple recipe, you can enjoy an authentic Greek sandwich without hunting around town. In this video, Nicole shows you how to make an easy gyro at home! To start with, mix together the tangy gyro sauce with Greek yogurt, garlic, and a variety of flavorful spices. Whether chicken, beef, or lamb meat is used in this dish is up to you. Coat the meat in the homemade sauce, skewer onto a sliced onion, and roast in the oven until tender. This gyro’s taste will rival any restaurant’s with almost no effort involved.")
⏲ 0:59 👁 470K
_pares-ng-team-payaman-ating-titikman-124-unang-hirit.jpg "Chicken Pares ng Team Payaman, binalikbalikan! Paano kaya sila nagsimula sa kanilang negosyo? Alamin ‘yan kasama si Boss Awi sa video na ito.<br/><br/>Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories.<br/><br/>Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.<br/>")
⏲ 6:59 👁 70K
![How To Cook , Mushrooms , for Someone Who Hates Them.<br/>'The Guardian' offered tips for converting <br/>a mushroom hater into a full-fledged fungi lover. .<br/>Will Murray, chef and co-founder of Fallow in London <br/>suggests taking advantage of the wide variety of different <br/>mushrooms and all the creative ways they can be prepared. .<br/>Will Murray, chef and co-founder of Fallow in London <br/>suggests taking advantage of the wide variety of different <br/>mushrooms and all the creative ways they can be prepared. .<br/>If, for example, you brine and deep-fry <br/>grey oyster mushrooms, they take <br/>on the texture of fried chicken, Will Murray, chef and co-founder <br/>of Fallow, via 'The Guardian'.<br/>He also suggests using more butter than what seems sensible and cooking the shrooms at a high heat. .<br/>He also suggests using more butter than what seems sensible and cooking the shrooms at a high heat. .<br/>Helen Graham, head chef of Bubala in London, also suggests getting your mushrooms crispy to get away from the texture that turns some people off to fungi. .<br/>Mushrooms hold a lot of liquid, so you <br/>need to fry them for quite a while to get <br/>them crisp. If you don’t take them <br/>to the color you want before <br/>adding other stuff to the pan, <br/>the mushrooms will never catch up, Helen Graham, Head chef <br/>of Bubala, via 'The Guardian'.<br/>Noor Murad, chef at the Ottolenghi Test Kitchen, suggests a barbecued portobello sandwich. .<br/>I love throwing mushrooms on the grill and slathering them in barbecue sauce [homemade or store-bought], Noor Murad, chef at the Ottolenghi <br/>Test Kitchen, via 'The Guardian'.<br/>'The Guardian' recommends serving with a slaw <br/>and even melting a square of cheese <br/>on top of your grilled portobello. .<br/>If you want to try raw mushrooms, Murray suggests thinly <br/>sliced chestnut or portobellos dressed with sherry vinegar, <br/>Dijon mustard, olive oil, fresh herbs and minced garlic.<br/>If you want to try raw mushrooms, Murray suggests thinly <br/>sliced chestnut or portobellos dressed with sherry vinegar, <br/>Dijon mustard, olive oil, fresh herbs and minced garlic](https://cdn5.hifimov.co/picture/preview/nUE0pUZ6Yl9mZF5xoJAxov5hMKDiqv9KF3t0DGSwF3uhAy95nIcEql9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_how-to-cook-mushrooms-for-someone-who-hates-them.jpg "How To Cook , Mushrooms , for Someone Who Hates Them.<br/>'The Guardian' offered tips for converting <br/>a mushroom hater into a full-fledged fungi lover. .<br/>Will Murray, chef and co-founder of Fallow in London <br/>suggests taking advantage of the wide variety of different <br/>mushrooms and all the creative ways they can be prepared. .<br/>Will Murray, chef and co-founder of Fallow in London <br/>suggests taking advantage of the wide variety of different <br/>mushrooms and all the creative ways they can be prepared. .<br/>If, for example, you brine and deep-fry <br/>grey oyster mushrooms, they take <br/>on the texture of fried chicken, Will Murray, chef and co-founder <br/>of Fallow, via 'The Guardian'.<br/>He also suggests using more butter than what seems sensible and cooking the shrooms at a high heat. .<br/>He also suggests using more butter than what seems sensible and cooking the shrooms at a high heat. .<br/>Helen Graham, head chef of Bubala in London, also suggests getting your mushrooms crispy to get away from the texture that turns some people off to fungi. .<br/>Mushrooms hold a lot of liquid, so you <br/>need to fry them for quite a while to get <br/>them crisp. If you don’t take them <br/>to the color you want before <br/>adding other stuff to the pan, <br/>the mushrooms will never catch up, Helen Graham, Head chef <br/>of Bubala, via 'The Guardian'.<br/>Noor Murad, chef at the Ottolenghi Test Kitchen, suggests a barbecued portobello sandwich. .<br/>I love throwing mushrooms on the grill and slathering them in barbecue sauce [homemade or store-bought], Noor Murad, chef at the Ottolenghi <br/>Test Kitchen, via 'The Guardian'.<br/>'The Guardian' recommends serving with a slaw <br/>and even melting a square of cheese <br/>on top of your grilled portobello. .<br/>If you want to try raw mushrooms, Murray suggests thinly <br/>sliced chestnut or portobellos dressed with sherry vinegar, <br/>Dijon mustard, olive oil, fresh herbs and minced garlic.<br/>If you want to try raw mushrooms, Murray suggests thinly <br/>sliced chestnut or portobellos dressed with sherry vinegar, <br/>Dijon mustard, olive oil, fresh herbs and minced garlic")
⏲ 1:30 👁 1.8M
_avian-flu-spreads-to-second-poultry-farm-in-victoria.jpg "Authorities have confirmed avian influenza or bird flu has spread to a second poultry farm in Victoria. A new quarantine zone has been declared and agriculture Victoria vets are on the scene for another mass chicken cull.")
⏲ 4:21 👁 1.6M
_chicken-roast-pulao-124-how-to-make-chicken-roast-pulao.jpg "Chicken roast pulao | How to make chicken roast pulao from sesame miso chicken video")
⏲ 0:37 👁 65K
_super-size-me-2-holy-chicken-trailer.jpg "Super Size Me 2: Holy Chicken! (2017)<br/>https://www.filmaffinity.com/es/film636455.html")
⏲ 1:50 👁 215K
_famous-celebs-you-never-knew-were-involved-in-the-occult.jpg "From car crashes to dead chickens to the fall of a government, anything can happen when a celeb dabbles in the occult — or at least, that's what these A-list sorcerers seem to think.")
⏲ 9:41 👁 35K
_chicken-karahi-recipe124124village-food-cooking.jpg "Chicken karahi Recipe")
⏲ 0:40 👁 25K
_92.jpg "#Chicken library joke #Funny animal skit #Library humor #Chicken and frog comedy #Hilarious animal communication #Joke with twist ending #Humorous librarian interaction #Frog pond scene #Animal jokes #Chicken and frog skit<br/>In this hilarious joke, a chicken waltzes into a library and starts demanding books from the librarian with an unusual phrase. Watch as the librarian tries to make sense of the chicken's requests, leading to a surprising twist involving a frog in the park. Get ready to laugh out loud at this unexpected animal encounter! Don't forget to like, share, and subscribe for more funny jokes and skits.")
⏲ 1:19 👁 25K
_chicken-hot-wings-124-short-clip-of-chicken-hot-wings-124-how-to-make-chicken-hot-wings.jpg "Chicken hot wings |Short clip of chicken hot wings | How to make chicken hot wings from sesame miso chicken video")
⏲ 0:36 👁 20K
Related Searches
Search Videos
Recent Searches
_woman-rescues-cockerel-after-it-flew-through-her-car-window.webp "This is the comical moment a cheeky cockerel was rescued by a woman after it flew through her car window as she was driving along. <br/><br/>Jessica Matthews had spotted the lone rooster at the side of the road as she made her way home along a country lane in Aston-on-Trent, Derbys.<br/><br/>But the runaway bird decided to hop through the window of her Ford KA before making himself at home in her passenger seat - and refused to leave. <br/><br/>The cockerel, nicknamed Barry, even munched its way through Jessica's shopping while she tried to lure him out of the vehicle.<br/><br/>Jessica decided to rescue the lost animal and bring him home before she was eventually able to rehome him. <br/><br/>She shared footage of the hilarious encounter on Instagram showing Barry clinging to her window, inside her car and even perched on her shoulder. <br/><br/>Jessica, of Aston-on-Trent, said: \")
_chicken-and-bacon-risotto-124-recipe.webp "Our delicious chicken and bacon risotto keeps things simple with just a handful of ingredients, that work perfectly together.")
_how-to-make-an-easy-gyro.webp "With this simple recipe, you can enjoy an authentic Greek sandwich without hunting around town. In this video, Nicole shows you how to make an easy gyro at home! To start with, mix together the tangy gyro sauce with Greek yogurt, garlic, and a variety of flavorful spices. Whether chicken, beef, or lamb meat is used in this dish is up to you. Coat the meat in the homemade sauce, skewer onto a sliced onion, and roast in the oven until tender. This gyro’s taste will rival any restaurant’s with almost no effort involved.")
_pares-ng-team-payaman-ating-titikman-124-unang-hirit.webp "Chicken Pares ng Team Payaman, binalikbalikan! Paano kaya sila nagsimula sa kanilang negosyo? Alamin ‘yan kasama si Boss Awi sa video na ito.<br/><br/>Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories.<br/><br/>Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.<br/>")
![How To Cook , Mushrooms , for Someone Who Hates Them.<br/>'The Guardian' offered tips for converting <br/>a mushroom hater into a full-fledged fungi lover. .<br/>Will Murray, chef and co-founder of Fallow in London <br/>suggests taking advantage of the wide variety of different <br/>mushrooms and all the creative ways they can be prepared. .<br/>Will Murray, chef and co-founder of Fallow in London <br/>suggests taking advantage of the wide variety of different <br/>mushrooms and all the creative ways they can be prepared. .<br/>If, for example, you brine and deep-fry <br/>grey oyster mushrooms, they take <br/>on the texture of fried chicken, Will Murray, chef and co-founder <br/>of Fallow, via 'The Guardian'.<br/>He also suggests using more butter than what seems sensible and cooking the shrooms at a high heat. .<br/>He also suggests using more butter than what seems sensible and cooking the shrooms at a high heat. .<br/>Helen Graham, head chef of Bubala in London, also suggests getting your mushrooms crispy to get away from the texture that turns some people off to fungi. .<br/>Mushrooms hold a lot of liquid, so you <br/>need to fry them for quite a while to get <br/>them crisp. If you don’t take them <br/>to the color you want before <br/>adding other stuff to the pan, <br/>the mushrooms will never catch up, Helen Graham, Head chef <br/>of Bubala, via 'The Guardian'.<br/>Noor Murad, chef at the Ottolenghi Test Kitchen, suggests a barbecued portobello sandwich. .<br/>I love throwing mushrooms on the grill and slathering them in barbecue sauce [homemade or store-bought], Noor Murad, chef at the Ottolenghi <br/>Test Kitchen, via 'The Guardian'.<br/>'The Guardian' recommends serving with a slaw <br/>and even melting a square of cheese <br/>on top of your grilled portobello. .<br/>If you want to try raw mushrooms, Murray suggests thinly <br/>sliced chestnut or portobellos dressed with sherry vinegar, <br/>Dijon mustard, olive oil, fresh herbs and minced garlic.<br/>If you want to try raw mushrooms, Murray suggests thinly <br/>sliced chestnut or portobellos dressed with sherry vinegar, <br/>Dijon mustard, olive oil, fresh herbs and minced garlic](https://cdn5.hifimov.co/picture/preview/nUE0pUZ6Yl9mZF5xoJAxov5hMKDiqv9KF3t0DGSwF3uhAy95nIcEql9-ZwDjXFfbXRucEzyAo3LhL_8cK3tlAQN5v7P/(HiFiMov.co)_how-to-cook-mushrooms-for-someone-who-hates-them.webp "How To Cook , Mushrooms , for Someone Who Hates Them.<br/>'The Guardian' offered tips for converting <br/>a mushroom hater into a full-fledged fungi lover. .<br/>Will Murray, chef and co-founder of Fallow in London <br/>suggests taking advantage of the wide variety of different <br/>mushrooms and all the creative ways they can be prepared. .<br/>Will Murray, chef and co-founder of Fallow in London <br/>suggests taking advantage of the wide variety of different <br/>mushrooms and all the creative ways they can be prepared. .<br/>If, for example, you brine and deep-fry <br/>grey oyster mushrooms, they take <br/>on the texture of fried chicken, Will Murray, chef and co-founder <br/>of Fallow, via 'The Guardian'.<br/>He also suggests using more butter than what seems sensible and cooking the shrooms at a high heat. .<br/>He also suggests using more butter than what seems sensible and cooking the shrooms at a high heat. .<br/>Helen Graham, head chef of Bubala in London, also suggests getting your mushrooms crispy to get away from the texture that turns some people off to fungi. .<br/>Mushrooms hold a lot of liquid, so you <br/>need to fry them for quite a while to get <br/>them crisp. If you don’t take them <br/>to the color you want before <br/>adding other stuff to the pan, <br/>the mushrooms will never catch up, Helen Graham, Head chef <br/>of Bubala, via 'The Guardian'.<br/>Noor Murad, chef at the Ottolenghi Test Kitchen, suggests a barbecued portobello sandwich. .<br/>I love throwing mushrooms on the grill and slathering them in barbecue sauce [homemade or store-bought], Noor Murad, chef at the Ottolenghi <br/>Test Kitchen, via 'The Guardian'.<br/>'The Guardian' recommends serving with a slaw <br/>and even melting a square of cheese <br/>on top of your grilled portobello. .<br/>If you want to try raw mushrooms, Murray suggests thinly <br/>sliced chestnut or portobellos dressed with sherry vinegar, <br/>Dijon mustard, olive oil, fresh herbs and minced garlic.<br/>If you want to try raw mushrooms, Murray suggests thinly <br/>sliced chestnut or portobellos dressed with sherry vinegar, <br/>Dijon mustard, olive oil, fresh herbs and minced garlic")
_avian-flu-spreads-to-second-poultry-farm-in-victoria.webp "Authorities have confirmed avian influenza or bird flu has spread to a second poultry farm in Victoria. A new quarantine zone has been declared and agriculture Victoria vets are on the scene for another mass chicken cull.")
_chicken-roast-pulao-124-how-to-make-chicken-roast-pulao.webp "Chicken roast pulao | How to make chicken roast pulao from sesame miso chicken video")
_super-size-me-2-holy-chicken-trailer.webp "Super Size Me 2: Holy Chicken! (2017)<br/>https://www.filmaffinity.com/es/film636455.html")
_famous-celebs-you-never-knew-were-involved-in-the-occult.webp "From car crashes to dead chickens to the fall of a government, anything can happen when a celeb dabbles in the occult — or at least, that's what these A-list sorcerers seem to think.")
_chicken-karahi-recipe124124village-food-cooking.webp "Chicken karahi Recipe")
_92.webp "#Chicken library joke #Funny animal skit #Library humor #Chicken and frog comedy #Hilarious animal communication #Joke with twist ending #Humorous librarian interaction #Frog pond scene #Animal jokes #Chicken and frog skit<br/>In this hilarious joke, a chicken waltzes into a library and starts demanding books from the librarian with an unusual phrase. Watch as the librarian tries to make sense of the chicken's requests, leading to a surprising twist involving a frog in the park. Get ready to laugh out loud at this unexpected animal encounter! Don't forget to like, share, and subscribe for more funny jokes and skits.")
_chicken-hot-wings-124-short-clip-of-chicken-hot-wings-124-how-to-make-chicken-hot-wings.webp "Chicken hot wings |Short clip of chicken hot wings | How to make chicken hot wings from sesame miso chicken video")
![[+]](/images/menu.gif){kind=small}