How to: Cold Vice Versa Baked Donuts with Liquid Nitrogen | TEALEAVES #FBintheKnow from b class star Watch Video
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Description: TEALEAVES takes you behind the scenes to our friend Central City Brewing where mixologist Christos Kalaitzis will show us how to prepare Cold Vice Versa Baked Donuts with Liquid Nitrogen, featuring Queensborough Gin.nn--------nnAbout TEALEAVES' #FBintheKnownnIt’s not easy being a world-class chef or mixologist. TEALEAVES, the tea brand of choice to Michelin star chefs and five-star hotels, takes you behind the scenes with #FBintheKnow. Learn tips, tricks, and techniques from the pros to help e
Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)