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Description: Bellingen restaurant 5 Church Street, is famous for their locally grown, hand cut potato chips. The gear is a custom made, Waldorf double split pan deep fryer, the chips are double blanched in non-gm rice bran oil, and the potatoes, come from Aunty Pat.nnPat has been growing organic veggies out on North Bank road for over 50 years and over that time she has learnt a thing or two about potatoes.nnThis touching little short documentary follows a day in the life of Pat, from picking spuds in the pa
Play Video: (Note: The default playback of the video is HD VERSION. If your browser is buffering the video slowly, please play the REGULAR MP4 VERSION or Open The Video below for better experience. Thank you!)