_homemade-courgette-and-parmesan-arancini.jpg "Homemade: Courgette and Parmesan Arancini from courgette balls Video Screenshot Preview")
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⏲ Duration: 59 sec
✓ Published: 07-Sep-2017
✓ Published: 07-Sep-2017
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Courgette Parmesan ArancininnServes 8 nn50g Buttern1 Large onion, dicedn1 Garlic clove, dicedn250g Courgette, grated n175g Risotto ricen100ml White winen1.2 Litres chicken stockn200ml Double creamn25g Parmesan n5g Sage chopped n5g Thyme picked nSalt and peppern100g Panko breadcrumbs n1 Eggn100ml Milk n100g Plain flour n400g Tomato sauce n300g PestonnMethod:n1.tMake Risotto mixture & chill on a trayn2.tMould mixture into 8 equal balls then place in the fridge to set n3.tCrack eggs into
Courgette Parmesan ArancininnServes 8 nn50g Buttern1 Large onion, dicedn1 Garlic clove, dicedn250g Courgette, grated n175g Risotto ricen100ml White winen1.2 Litres chicken stockn200ml Double creamn25g Parmesan n5g Sage chopped n5g Thyme picked nSalt and peppern100g Panko breadcrumbs n1 Eggn100ml Milk n100g Plain flour n400g Tomato sauce n300g PestonnMethod:n1.tMake Risotto mixture & chill on a trayn2.tMould mixture into 8 equal balls then place in the fridge to set n3.tCrack eggs into
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